\u00a9 2020 wikiHow, Inc. All rights reserved. :-). Drink Lemon Balm tea after taking meal twice a day. To make a tincture, you will need a 1 quart canning jar, lemon balm herb, 2 cups of either vodka, gin or brandy and 1 cup water. Bring 4 cups of water to a boil. Pour boiling water over the leaves. The leaves, which are available at most tea shops and organic grocery stores, can be dried or fresh, depending on your preference. Often said to ease stress and anxiety, lemon balm contains a compound known as rosmarinic acidthat appears to have potent antioxidant and antimicrobial properties. Prepare a tea of lemon Balm. That happens naturally as hot water breaks down the chlorophyll cells in the leaves. Shake!! If you don't have a teapot for infusing, use a heatproof jug or similar container. Lemon balm is no exception! Ditch That Store-Bought Lemon Balm Tea ... Start Growing Your Own!! What is lemon balm or melissa tea ? Lemon balm and mint tea. Sooth your savage thirst in a flash with this quick and easy "instant chill" method! This article has been viewed 65,934 times. Rinse the lemon balm leaves quickly under cold water (affiliate link). Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Include your email address to get a message when this question is answered. Pick around 1 cup of lemon balm leaves for each cup of tea you’re wanting to make; Gently roll the leaves into a ball with your hands. ), A clean, glass canning jar with screw-top lid, Newly harvested lemon balm leaves, rinsed under cool water to remove any dust and debris. Ingredients. This lemon-scented herbal tea not only tasty, it can uplift your spirits and help you to relax. Be careful not to over-fill the infuser. It is also beneficial for reducing stress and anxiety and can calm an upset stomach. Enjoy! * Amazon and the Amazon logo are trademarks of Amazon.com, Inc. or its affiliates.DIYHerbalTea.com does not sell personal information. If that’s you or your friend, please … Allow to cool for a fresh summer drink; add ice cubes for iced lemon balm tea. To create this article, volunteer authors worked to edit and improve it over time. Most important, steps to brew a lemon balm tea are simple and easy. Ingredients: 2-3 tablespoons of fresh lemon balm leaves per cup of tea or 1-2 tablespoons of dried lemon balm leaves per cup of tea. Perfect for a cup of tea, either hot in the winter to fight off cold, or a nice glass of cool ice tea for the summer. https://scratchmommy.com/diy-lemon-balm-lip-cream-for-cold-sore-relief Treats Insomnia: Do you know someone who sleeps less at night? Strain before drinking. This recipe can also be made with dried lemon balm. The lemon balm plant has a variety of uses and serves a wide range of purposes, but there's no doubt one of the most popular ways to use lemon balm leaves is as a tea. 3. In terms of side effects, drinking lemon balm tea has rarely been reported to have negative effects, although occasional nausea, vomiting, stomach pain and dizziness can occur. Add to a saucepan 20 fresh lemon balm leaves or 1 tablespoon of dried lemon balm. Fresh water; Lime/ lemon juice (optional) There's nothing like a cup of fresh mint and melissa (lemon balm) tea or tisane to refresh, calm and soothe you after a morning or afternoon spent at the gym or in the garden. Lemon balm, like many aromatic herbs, can make a lovely cold-infused tea, especially when using fresh herbs. This image may not be used by other entities without the express written consent of wikiHow, Inc.
\u00a9 2020 wikiHow, Inc. All rights reserved. Lemon Balm - 10 - 12 fresh lemon balm leaves (more or less, to taste), rinsed under cool water and patted dry ; Water - 8 ounces, heated just to the boiling point Lemon balm can be applied topically to help treat herpes outbreaks and extend time between outbreaks. When you're craving a tall, cool glass of lemon balm iced tea and there's none left in the fridge, what do you do? 1. Lemon balm tea is a brew made from the dried leaves of the lemon balm plant, also known as melissa. Add a slice of cut lemon for an increased lemon flavour.